Instead, I'll introduce you to Executive Chef Jonathan Cartwright, take you inside his kitchen for a behind-the-scenes look, and tell you the story of how I enjoyed the rare privilege—considering White Barn Inn only serves dinner—of savoring two meals at the restaurant on the same day—my birthday!
I guarantee by the time you reach the final image in this photo gallery, you'll be hungry, as well as convinced that the experience of dining at the White Barn Inn is something you simply shouldn't miss. As of 2009, the restaurant offers two options: three courses (appetizer, intermezzo, main) for $95 per person or a nine-course tasting menu for $145. Reservations are a must: 207-967-2321.
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