From Kim Knox Beckius,
Your Guide to New England Travel.
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Oct 16 2007

Here are some wonderful New England clam chowder recipes if you're ambitious enough to cook up your own batch!

The Cliff House Clam Chowder, from the Cliff House in Ogunquit, Maine. This recipe has been on the menu at the Cliff House since 1872.

Kim's Country Clam Chowder, from my own New England kitchen, here's a recipe for thick, hearty New England clam chowder.

Maine Clam Chowder, from Debby Fowles, About's Guide to Portland, Maine, this traditional, creamy clam chowder recipe is yummy with oyster crackers.

Crock Pot Clam Chowder, from Diana Rattray, About's Guide to Southern Food, here's a recipe for a rich soup you can make in a crock pot.

Clam 'n' Corn Chowdah, from the Hatfield Bed and Breakfast in Bar Harbor, Maine.

New England Clam Chowder, from Dockside Guest Quarters in York, Maine.

Rhode Island Clam Chowder, from Rhode Island's former governor, Lincoln Almond.

Fall River Clam Chowder, from celebrity chef and New England native Emeril Lagasse

Great Grampa Scott's Clam Chowder, from SeacoastNH.com, writer J.Dennis Robinson shares the story behind and the recipe for his great grandfather's clam chowder.

New England Clam Chowder in "Patriot" Blue Potato Cups, a football party recipe from Bravo and Chef Betty Fraser.

Rhode Island Clam Chowder, from New England Surfcaster comes this simple recipe for chowder made with Rhode Island quahogs.

New England Style Clam Chowder, from New England Surfcaster, here's a hearty, old-fashioned New England clam chowder recipe featuring salt pork and russet potatoes.

One-Serving, Low-Fat Boston Clam Chowder, a low-fat alternative that's great for lunch, from iChef.com.

Venus de Milo New England Clam Chowder, from Venus de Milo Restaurant in Swansea, Massachusetts, comes this gourmet chowder recipe that took first place three times at the Great Chowder Cook-Off in Newport, Rhode Island, and top honors at the Greater Boston Harbor Fest Chowder Cook-off.

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