Is your resolution to eat more local cuisine in 2013? Then, you really should head to Vermont, where the farm to plate movement isn't just a culinary flash in the pan, it's an outgrowth of legislation aimed at bolstering farms and doubling consumption of state-grown products by 2020. Guest writer and Vermonter Rachel Carter will help you eat well wherever you roam in the Green Mountain State with this guide to 15 Vermont farm-to-plate favorites.NECI on Main photo © Rachel Carter.
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